The weather here in Seattle this fall has been just gorgeous.

Aside from the sun setting earlier, sunny days and temperatures in the 70’s tricked my brain into thinking that it was still summer.

Then the rain came and I snapped out of it.

Though I am still having a hard time wrapping my head around the fact that Halloween is next week (followed closely on its heels by Thanksgiving and the holidays!), for me the loss of summer has led to a preoccupation with one thing – holiday entertaining will soon be upon us!

And with that, red wine drinking season will also be in full swing – As the colder weather settles in many shed their Roses and Chardonnays for the warmth and more full-bodied flavor of various red options.

Whether you are entertaining this holiday season and want to delight your guests with the perfect pour, or you are attending a soiree and need an elegant gift for the wine lover in your life, the TRIbella™ wine aerator will put the festive in your festivities. Presented with a bottle of red, this would make for a much appreciated hostess gift. Alone, it is a terrific stocking stuffer.

TRIbella™ is wine aeration made beautiful. This patented, trademarked, and innovative aerator, launched in 2014 and designed and engineered in Portland, Oregon is a simple, yet fine-tuned device, created for everyday use. The TRIbella™ allows wine to be poured in three elegant and drip-free streams and to naturally breathe while it falls gracefully into your glass.

TRIbella™ exposes wine to air to open up and enhance the flavor of the wine creating a more pleasant experience with beauty and elegance.

TRIbella™ allows wine lovers to enjoy their wine with a blend of art and science and is now available on Amazon and through select wine sellers. It even comes in its own protective carrying case so you can take the perfect pour anywhere.

In celebration of the fall season and the upcoming holidays, TRIbella™ is offering a free TRIbella™ Wine Aerator to one of my lucky readers!

To enter the giveaway simply leave a comment here on the blog telling me – what are you pouring this Thanksgiving or fall?