Rougié Sarlat brand Terrine of Duck Foie Gras recalled due to undeclared gluten and wheat
- Starting date:
- December 14, 2020
- Type of communication:
- Recall
- Alert sub-type:
- Food Recall Warning (Allergen)
- Subcategory:
- Allergen - Gluten, Allergen - Wheat
- Hazard classification:
- Class 1
- Source of recall:
- Canadian Food Inspection Agency
- Recalling firm:
- Aurpal Inc.
- Distribution:
- Alberta, Quebec
- Extent of the product distribution:
- Retail, Hotel/Restaurant/Institutional
- CFIA reference number:
- 14145
Last updated: 2020-12-24
Affected products
| Brand name | Common name | Size | Code(s) on product | UPC |
|---|---|---|---|---|
| Rougié Sarlat | Terrine of Duck Foie Gras | 1 kg |
620311001 2022MA07 |
0 79343 00555 3 |
Media enquiries
- Public enquiries
- Toll-free: 1-800-442-2342 (Canada and U.S.)
Telephone: 1-613-773-2342 (local or international)
Email: cfia.enquiries-demandederenseignements.acia@canada.ca - Media relations
- Telephone: 613-773-6600
Email: cfia.media.acia@canada.ca